Fine Beans: The Crisp Classic

Fine beans, also known as haricots verts, are slender, tender pods prized for their crisp texture and delicate flavour. Grown under optimal conditions at Karmi Valley, they retain their vibrant green colour and natural sweetness. Their versatility makes them a staple in gourmet kitchens — whether lightly steamed, sautéed with garlic and herbs, or served cold in salads. Fine beans add a touch of elegance and freshness to any plate.